Kota Kinabalu, Sabah, 28 November 2017 - Unlock limitless festive inspirations at Le Meridien Kota Kinabalu this holiday season with fascinating dining offers prepared by Executive Chef Fahdrul and his culinary team. Guests can look forward to a delicious Christmas with curated menus filled your holiday season favourites.
Celebrate the occasion with our Christmas Eve Buffet Dinner at the Latest Recipe for RM178nett. For something more intimate, indulge in the lavish 5-course dinner at Favola for only RM328nett per adult.
On Christmas Day, enjoy our Christmas Day Buffet Lunch at RM188nett per adult, while Christmas Day Buffet Dinner is at RM148nett per adult.
This year, Le Meridien Kota Kinabalu is offering a special early bird price at RM128nett per adult. This is only applicable for the first 50 guests for each Christmas buffets. Children under 12 years of age is at RM80nett per child.
Chef Fahdrul introduces his special Turducken dish as this year's highlight at all our Christmas Buffet. "This is a popular dish served during Christmas and is made with turkey which is stuffed with deboned chicken and duck, as well as other stuffing. This is definitely a must try and we will also serve other delicious Christmas favorites including succulent beef and lamb roasts as well as a wonderful spread of festive desserts."
Chef Fahdrul Bin Abd Malek is a seasoned chef with more than 20 years of experience in professional cooking and kitchen management in prestigious hotels around Malaysia including The Westin Kuala Lumpur and The Andaman, a Luxury Collection of Resorts, Langkawi as well as in a prominent hotel in Vietnam.
Specializing in Asian and Continental fine dining, and Western cuisines, Chef Fahdrul's philosophy on cooking "If you care about the food at all, you should always cook what you love and love what you cook" will elevate the guest's culinary experience with exciting new menu and special promotions.
LE MERIDIEN'S CHRISTMAS BUFFET MENU
FOR 24TH AND 25TH DECEMBER 2017 @ LATEST RECIPE
A HOLLY JOLLY CHRISTMAS
Oven Roasted Baby Vegetables with Herbs Butter
Roasted Baby Potatoes with Beef Streaky
Poached Whole Salmon with Condiments
White Bean, Minced Lamb and Mint Salad
Watermelon, Tomato and Feta with Basil, Pumpkin Seeds
Panzanella of Tomato, Mozzarella and Crunchy Bread
Roasted Pumpkin and Charred Onion Salad with Creamy Pesto Dressing
Creamy Roasted Pumpkin and Roasted Almond Flakes
Seafood Chowder with Vegetables
Seafood on Ice with Condiments
Minced Meat Pie
Christmas Fruit Cake with Icing Frosting
Assorted Christmas Cookies
Christmas Colchester Pudding
Caramelized Chocolate Yule Log
Very Berries Cheese Cake
To discover more, please call 088-322 238 or visit www.lemeridienkotakinabalu.com